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【KANKIKUSUI BONING KNIFE】This petty kitchen knife is a multifunctional kitchen cutlery. KANKIKUSUI boning knife is built to ensures de-boning, preparing, filleting, skinning, trimming and butterflying all your favorite meats is not only easier but more efficient and satisfying.
【PREMIUM MATERIAL】This professional boning knife is made for high-quality stainless steel. the cutting core reaches at HRC57土2 Rockwell Hardness. The Premium stainless steel with good rust-resistance, wear-resistance corrosion resistance and long-lasting performance.
【SHARP BLADE】The narrow edge is honed by hands at 15 cutting degrees per side shows minimal slicing resistance and extreme performance. This flexible fish knife is a cost-effective knife that suitable for skinning fish and trimming meat with the flexible blade, provide a most comfortable cooking experience.
【ERGONOMIC HANDLE】The blade of the fish knife is integrated with the soft and comfortable handle, creating the perfect grip, the ergonomics shape enables the right balance between the handle and the thin blade, ensuring ease of movement.
